Low Carb Version Waldorf Salad

Low Carb Version Waldorf Salad

CarbsPerServing:90g total

Effort:Easy

Ingredients:

2 cups jicama – peeled and cubed 2 tablespoons lemon juice

½ cup strawberries – cut into ¼s ½ cup celery – sliced

½ cup mayonnaise – more or less to taste2 packets splenda

3 tablespoons slivered almonds

2 tablespoons blue cheese crumbled(optional)

4 cups romaine lettuce – shredded

How to Prepare:

Toss Jicama cubes with lemon juice and let sit 5 minutes. Mix in remaining

ingredients. Refrigerate 30 minutes or more before serving. Divide lettuce

among 4 plates and spoon ¼ of the salad over the top of each.