Friday, December 22, 2006

Blue Cheese Dressing 2

Blue Cheese Dressing 2

Serves:10

CarbsPerServing:8g total Effort:Easy

Ingredients:

4 ounces blue cheese – such as Roquefort ½ cup sour cream

½ cup mayonnaise1/4 teaspoon pepper 1 dash hot pepper sauce

¼ cup chives – minced

How to Prepare:

In a small bowl, break up the cheese with a fork and mash it

lightly, leaving some small chunks. Add everything else but the

chives and mix together thoroughly. Stir in the chives. Cover the

bowl tightly and store in the refrigerator up to a week.

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