Saturday, December 23, 2006

Italian Cauliflower Salad

Italian Cauliflower Salad

Serves:6

CarbsPerServing:23g total Effort:Easy

Ingredients:

3 cups cauliflower 2 tablespoons diced green

bell pepper 2 tablespoons diced onion

¼ cup water 3 tablespoons italian salad

dressing1/4 teaspoon salt 1/8 teaspoon oregano – dry

1/8 teaspoon basil – dry 1/8 teaspoon garlic powder

How to Prepare:

Combine all ingredients in pan. Cover and cook over

medium heat, stirring once in a while till ‘flower is

tender crisp, about 10 mins Chill thoroughly.

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